by guitou60

[Digest] Policy options for strengthening the competitiveness of the EU fisheries and aquaculture sector

The presentation of the study took place on 20 March 2024, and mainly focused on: Conceptual aspects of competitiveness Evolution of EU’s self-sufficiency for fisheries & aquaculture products (FAPs) Extra-EU imports of FAPs Results of the 4 Case studies Factors affecting competitiveness of the fisheries and aquaculture sector Policy recommendations Read more…

by guitou60

[Publication] Policy options for strengthening the competitiveness of the EU fisheries and aquaculture sector

Publication: March 2024 Download: English Executive summary: ES – DE – EN – FR – IT At a glance note: English Authors: Martin ARANDA (AZTI), Gabriela OANTA, José Manuel SOBRINO-HEREDIA, (both Universidade de Coruña), Bertrand LE GALLIC (Université de Bretagne Occidentale), Leire ARANTZAMENDI, Margarita ANDRES, Ane IRIONDO, Gorka GABIÑA (all Read more…

by Westside

[Digest] Study presentation: Increasing selectivity in EU fisheries – State of play and best practices

The presentation of the study took place on 19  February 2024, and mainly focused on: the use of more selective fishing gears, as well as tactical measures (such as temporal and spatial closures), to avoid unwanted catches best practices implemented by projects that have successfully contributed to increasing selectivity, which could Read more…

by JackF

[Digest] Study presentation: Rural Areas – Levels of support and impact on competitiveness of farms

The presentation took place on 13 February 2024 and focused on the following topics: CAP support to farm competitiveness Levels of support and MS strategies Young farmers and women CAP tools and indicators The experts presented a comprehensive analysis of the competitiveness of farms, focusing on the Common Agricultural Policy Read more…