[Digest] Study presentation: Impacts of the COVID-19 pandemic on EU fisheries and aquaculture

Short link to this post: https://bit.ly/3pIRPM7 The study on Impacts of the COVID-19 pandemic on EU fisheries and aquaculture analyses the effects of COVID-19 on the EU fisheries and aquaculture sectors from March to December 2020. It gives an overview of the main effects experienced at EU level and develops eight case Read more…

By eldarnurkovic

Impacts of the COVID-19 pandemic on EU fisheries and aquaculture

Publication: July 2021Short link to this post: https://bit.ly/3dBZCnQDownload: EnglishExecutive summaries: At a glance note:  EnglishAuthors: Cogea: Alessandro Pititto, Diletta Rainone, Valentina SanninoAND International: Tanguy Chever, Lucas Herry, Sibylle Parant, Safa SouidiCETMAR: Marta Ballesteros, Rosa Chapela, José L. Santiago Key findings Initially, all operators were caught unaware by the sudden closures of Read more…

PECH

[Contract] Research project on Costs and benefits of fish stock recovery areas and other effective area-based conservation measures as tools for fisheries management – Case study assessment

If you are interested in the below contract opportunity, please send us an email to express your interest before the deadline to ask for tender documents (email address and deadline listed below). Please include the reference number in the subject of the email and provide your name, email address and Read more…

PECH Factsheets

Information about new/revised Factsheets will be posted under this heading. The complete current set for PECH is linked below: Common fisheries policy: 3.3.1. The common fisheries policy: origins and development 3.3.2. Fisheries resource conservation 3.3.3. Fisheries control and enforcement 3.3.4. Fisheries structural assistance 3.3.5. Producer organisations and the common market Read more…

Figure 1. Fish product value chain

Seafood Industry Integration in the EU

Original publication: September 2016 Authors: Profundo: Ward Warmerdam, Alexandra Christopoulou, Mara Werkman, Jan Willem van Gelder Robin Davies Consulting: Robin Davies Short link to this post: http://bit.ly/2G2atWa Available languages: Background The aim of this study is to provide the Members of the Parliament’s Fisheries Committee with a clear description of the Read more…

Annex III: Ecolabels for Fishery Products - Part 2

Small-Scale Fisheries Markets: Value Chain, Promotion and Labelling

Original publication: April 2016 Author: Helga Josupeit Short link to this post: http://bit.ly/2F4AB1r Available languages:   Background Total world fish production was 169 million tonnes in 2015, with the EU only contributing 4%. Total EU production is declining year on year. With regard to world food fish supply, a very interesting feature is Read more…