Publication: May 2020 Short link to this post: https://bit.ly/2ZZGE4O Download: English Authors: Albert MASSOT, Research Administrator Key findings The aim of this In-Depth Analysis prepared by the Policy Department for Structural and Cohesion Policies is to explore the possible implications of the Farm to Fork Strategy (F2F) for agriculture and Read more…
Publication: May 2020 Author: François Nègre Short link to this post: https://bit.ly/3cBf00C Download: Background In 2011, the EU adopted the EU Biodiversity Strategy to 2020, which aimed to halt the loss of biodiversity and ecosystem services in the EU and help stop global biodiversity loss by 2020. As pointed out Read more…
Publication: November 2019Authors: Albert MASSOT and Francois NÈGREShort link to this post: http://bit.ly/38hiVhV
Original publication: November 2019 Authors: Albert MASSOT and Francois NEGRE Short link to this post: http://bit.ly/333U0e1 Download: Note This information package is prepared by the Policy Department for Structural and Cohesion Policies for the hearing of 4 December 2019 organised by the European Parliament’s Agricultural and Rural Development Committee (AGRI Read more…
Publication: October 2019 Short link to this post: http://bit.ly/2OsJSYt Download: Authors: Albert Massot and Francois Nègre The Commissioner-designate, Janusz Wojciechowski, appeared before the European Parliament on 1 and 8 October 2019 to answer questions put by MEPs from the Committee on Agriculture and Rural Development. During the hearings, he made Read more…
Original publication: October 2019 Authors: ÖIR GmbH: Ambre MAUCORPS, Arndt MÜNCH, Sanja BRKANOVIC, Bernd SCHUH (Research leader) Countryside and Community Research Institute, University of Gloucestershire: Prof. Janet DWYER, Dr. Mauro VIGANI, Dr. Amr KHAFAGY Red2Red Consultores: María COTO SAURAS, Perrine DESCHELLETTE, Andrea LÓPEZ University of Tuscia: Prof. Simone SEVERINI, Dr. Read more…
Original publication: September 2019 Authors: Ines Ferreira, Maria Kirova, Francesco Montanari, Consuelo Montfort, Juan Moroni, Rik Neirynck, Monica Pesce [1] Short link to this post: http://bit.ly/MGT629Ag Download: This study explores the global trends that influence the way the world will produce, distribute, sell and consume food in a changing environment influenced by Read more…
