[Digest] Study presentation – Agricultural potential in carbon sequestration – Humus content of land used for agriculture and CO2 storage
The AGRI Committee met on 11 July 2022 for a presentation of a study on the “Agricultural potential in carbon sequestration: Humus content of land used for agriculture and CO2 storage”. MEPs welcomed the opportunity to gain expertise on this technical topic, which forms part of the EU’s toolbox to Read more…
[Publication] Agricultural potential in carbon sequestration
Publication: June 2022 Download: English Executive summary: ES – DE – EN – FR – IT At a glance note: English Authors: CREAF: Pilar ANDRÉS (CREAF), Enrique DOBLAS-MIRANDA (CREAF), Pere ROVIRA (CTFC), August BONMATÍ (IRTA), Àngela RIBAS (CREAF, UAB), Stefania MATTANA (CREAF), Joan ROMANYÀ (UB). KEY FINDINGS Estimates of carbon Read more…
[Digest] Study presentation: The future of the European farming model – socio-economic and territorial implications of the decline in the number of farms and farmers in the EU
The AGRI Committee met on 10 May for a presentation of a study on “The future of the European farming model – socio-economic and territorial implications of the decline in the number of farms and farmers in the EU”. With a focus on the possible evolutions of and threats to Read more…
[Publication] The future of the European farming model: Socio-economic and territorial implications of the decline in the number of farms and farmers in the EU
Publication: April 2022 Download: English Executive summary: ES – DE – EN – FR – IT At a glance note: English Authors: ÖIR GmbH: Mailin GAUPP-BERGHAUSEN, Bernd SCHUH, Arndt MÜNCH, Manon BADOUIX, Kinga HAT, Sanja BRKANOVIC Federal Institute of Agricultural Economics, Rural and Mountain Research (BAB): Thomas DAX, Ingrid MACHOLD, Read more…
[Digest] Study presentation: Preliminary impacts of the COVID-19 pandemic on European agriculture: a sector-based analysis of food systems and market resilience
A meeting of the AGRI Committee took place on Tuesday, 15 June 2021 with Daniel Buda (PPE, RO), replacing Mr. Lins (PPE, DE), in the Chair. Point 4 was dedicated to the presentation of a study for the AGRI Committee on the “Preliminary impacts of the COVID-19 pandemic on European Read more…
AGRI Study presentation: Preliminary impacts of the COVID-19 pandemic on European agriculture: a sector-based analysis of food systems and market resilience
Further reading: Preliminary impacts of the COVID-19 pandemic on European agriculture: a sector-based analysis of food systems and market resilience
[Publication] Preliminary impacts of the COVID-19 pandemic on European agriculture: a sector-based analysis of food systems and market resilience
Publication: May 2021 Download: English Executive summary: ES – DE – EN – FR – IT At a glance note: English Authors: Arcadia International: Francesco Montanari, Inês Ferreira, Filippa Lofstrom, Cesare Varallo, Simone Volpe, Elta Smith; VVA: Maria Kirova, Axel Wion, Una Kubota; Agroportal: José Diogo Albuquerque Key findings Overall, Read more…







