[Digest] Study presentation: Impacts of the COVID-19 pandemic on EU fisheries and aquaculture

Short link to this post: https://bit.ly/3pIRPM7 The study on Impacts of the COVID-19 pandemic on EU fisheries and aquaculture analyses the effects of COVID-19 on the EU fisheries and aquaculture sectors from March to December 2020. It gives an overview of the main effects experienced at EU level and develops eight case Read more…

By eldarnurkovic

Impacts of the COVID-19 pandemic on EU fisheries and aquaculture

Publication: July 2021Short link to this post: https://bit.ly/3dBZCnQDownload: EnglishExecutive summaries: At a glance note:  EnglishAuthors: Cogea: Alessandro Pititto, Diletta Rainone, Valentina SanninoAND International: Tanguy Chever, Lucas Herry, Sibylle Parant, Safa SouidiCETMAR: Marta Ballesteros, Rosa Chapela, José L. Santiago Key findings Initially, all operators were caught unaware by the sudden closures of Read more…

PECH Factsheets

Information about new/revised Factsheets will be posted under this heading. The complete current set for PECH is linked below: Common fisheries policy: 3.3.1. The common fisheries policy: origins and development 3.3.2. Fisheries resource conservation 3.3.3. Fisheries control and enforcement 3.3.4. Fisheries structural assistance 3.3.5. Producer organisations and the common market Read more…

Figure 2: Semi-subsistence fisheries is at the boundary between subsistence, commercial and recreational fisheries, so is likely to be covered under either commercial or recreational fisheries sampling.

Marine recreational and semi-subsistence fishing – its value and its impact on fish stock

Original publication: July 2017 Authors: Kieran HYDER, Centre for Environment, Fisheries & Aquaculture Science (Cefas), UK Zachary RADFORD, Centre for Environment, Fisheries & Aquaculture Science (Cefas), UK Raul PRELLEZO, AZTI-Tecnalia, Spain Marc Simon WELTERSBACH, Thünen Institute of Baltic Sea Fisheries, Germany Wolf-Christian LEWIN, Thünen Institute of Baltic Sea Fisheries, Germany Read more…

The Long-Term Economic and Ecologic Impact of Larger Sustainable Aquaculture

The Long-Term Economic and Ecologic Impact of Larger Sustainable Aquaculture

Original publication: October 2014 Authors: Alistair Lane, European Aquaculture Society (EAS) Courtney Hough, Federation of European Aquaculture Producers (FEAP) John Bostock, University of Stirling Institute of Aquaculture (UoS). Assistance with data analysis: Koji Yamamoto, University of Stirling Institute of Aquaculture (UoS) Assistance through peer review: Francis Murray, University of Stirling Institute of Aquaculture Read more…